Includes all starters and main courses.

£37 per person

 

Starters

Assorted chef’s appetisers

 

Shogun Salad

Fresh green salad served with Shogun Japanese dressing

 

Soup

Grilled Chicken with Yellow Noodle

and Seasonal Vegetable Soup

 

Main course

All cooked and served with fried rice and seasonal vegetables in front of you at the Teppanyaki tables.

 

Choices:

 

King Prawn

Cooked with butter & soya sauce

&

 Chicken

Cooked with green onion leeks & Teriyaki

&

Sirloin Steak

Cooked with garlic & button mushroom

 

 

Choice of Dessert

Choose from

Melon, Fresh Fruit Salad or Ice Cream

(Chocolate, Vanilla, Strawberry or Caramel)

 

PLEASE INFORM OUR STAFF FOR ANY ALLERGIES

 

Please note that a 10% service charge will be added to your bill.