HOUSE SPECIAL MENU
Includes all starters and main courses.
£37 per person
Assorted chef’s appetisers
Fresh green salad served with Shogun Japanese dressing
Grilled Chicken with Yellow Noodle
and Seasonal Vegetable Soup
All cooked and served with fried rice and seasonal vegetables in front of you at the Teppanyaki tables.
Cooked with butter & soya sauce
Cooked with green onion leeks & Teriyaki
Cooked with garlic & button mushroom
Choice of Dessert
Melon, Fresh Fruit Salad or Ice Cream
(Chocolate, Vanilla, Strawberry or Caramel)
PLEASE INFORM OUR STAFF FOR ANY ALLERGIES
Please note that a 10% service charge will be added to your bill.