Seasonal Menu

Christmas - Lunch Menu 2020

Menu 1

£17.95 per person

Appetizers

Sarada (A Selection of Fresh Green Salad, Rockets, Green Mango & Japanese Dressing)

Yakitori / Duck Spring roll (Grilled Breast of Chicken with Teriyaki Sauce/spring rolls)

Main Courses

Seabass served with Butter and Soy Sauce

King Prawn served with Garlic and Plum Wine

Ozuyakitori (Thin Slice of Chicken Stuffed with Mushrooms, Garlic and Spring Onions)

All served with Fried Rice and Seasonal Vegetables

Dessert

Ice Cream, Melon or Fruit Salad

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Menu 2

£19.95 per person

Appetizers

Sarada (A Selection of Fresh Green Salad, Rockets,Green Mango and Japanese Dressing)

Ebi Tempura / Duck Spring Roll – Battered Kung Prawns / Japanese Spring Rolls

Main Courses

Tiger Prawn with Garlic Butter and Soy Sauce

Salmon with Butter and Soy Sauce

Ozuyaki - Thin Slices of Sirloin stuffed with Mushroom, Garlic and Spring Onion

All served with Fried Rice and Vegetables

Dessert

Japanese Green Tea Ice Cream

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Menu 3

Vegetarian £14.95 per person (also available in the evening at £20.95)

Appetizers

Vegetable Tempura (Deep Fried Vegetables Served with Tempura Sauce)

Agedashi Tofu - Deep Fried Bean Curd

Sarada (Fresh Salad with Japanese Dressing)

Main Courses

A Selection of Fresh Vegetables

(Asparagus, Courgette, Mange Tout, Garlic Mushrooms, Aubergine with Garlic, Onion and Tomato with White Wine)

All served with Fried Rice and Vegetables

Dessert

Oriental Fruit Salad

Please note that a 10% service charge is added to your bill.

Christmas - Dinner Menu 2020

Shogun Christmas Meat Celebration

£37.00 per person

Appetizers

Yakitori (Skewered Tender Grilled Chicken in Yakitori sauce)

Harumaki (Japanese Crispy Duck Spring rolls)

Sarada (Selection of Fresh Salad and Japanese Dressing)

Chicken Noodle Soup (Soup with soba noodles, grilled chicken breast,

green vegetables, coriander & spring onion)

Main Courses

Moist Duck Breast with orange and Teriyaki Sauce

Fillet of Lamb served with Garlic Mushrooms

Tender Fillet of Beef with Shitake Mushrooms

All served with Fried Rice and Seasonal Vegetables

Desserts

Oriental Fruits Salad with Vanilla Ice Cream

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Shogun Meat & Seafood Celebration

£37.00 per person

Appetizers

Chicken Dumplings, Duck Spring Roll & Prawns Tempura

Sarada (Selection of Fresh Green Salad and Japanese Dressing)

Chicken Noodle Soup (Soup with soba noodles, grilled chicken breast,

green vegetables, coriander & spring onion)

Main Courses

The Freshest King Prawn served with Garlic, Courgette and Plum Wine

Moist Chicken Breast with Pineapple and Teriyaki Sauce

Sirloin Steak with Shitake Mushrooms

Seabass Fillet with Julienne Asparagus, Mange-tout, plum wine,

Butter, Lemon and Soy Sauce

All served with Fried Rice and Seasonal Vegetables

Desserts

Oriental Fruit Salad and Strawberry Ice Cream

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Christmas Seafood Celebration

£39.00 per person

Appetizers

Ebi Fural (Deep Fried Breaded Prawns)

Dragon Maki (Vinegared Rice rolled in Seaweed with Softshell Crab,

Avocado and Cucumber with Japanese Sweet Mayo and Red Caviar)

Sarada (Fresh Salad, Rockets, Green Mango and Japanese Dressing)

Seafood Soba Noodle Soup (Noodle Soup with Succulent Prawn,

green vegetables and spring onion)

Main Courses

Fresh Jumbo Scallops with Butter, Soy Sauce and Plum Wine

Lobster with Tomato Concasse and Plum Wine

Monk Fish Fillet with Asparagus Tips, Butter Garlic and Soy Sauce

Tuna Fillet with Onion, Garlic, Tomato and Punzu Sauce

All served with Fried Rice and Seasonal Vegetables

Desserts

Tempura Ice Cream with Strawberry Sauce

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Vegetarian

£20.95

Appetisers

Vegetable Tempura (Deep Fried Vegetables served with Tempura Sauce)

Agedashi Tofu (Deep Fried Bean Curd)

Sarada (Fresh Salad, Rockets and Green Mango with Japanese Dressing)

Main Courses

A Selection of Fresh Vegetables

(Asparagus, Garlic Mushrooms, Courgette, Mange Tout, Aubergine

with Garlic, Onion and Tomato with White Wine)

All served with Fried Rice and Vegetables

Desserts

Oriental Fruit Salad

Please note that a 10% service charge is added to your bill.

Valentine's Special 2021

You've just missed..So try again in 2022...



Halloween's Special 2021

Not available yet.



Father's Day Special 2021

includes all starters and main courses. £35.00 per person STARTERS
Sarada Fresh Salad in Japanese Dressing Harumaki Japanese Crispy Duck Spring Roll Yakitori Grilled Skewer Chicken in Teriyaki Sauce MAIN COURSE
Succulent Chicken Breast
With leek and Teriyaki Sauce Tiger Prawn With Lemon, Butter and Soya Sauce Rib Eye Steak
With Mushrooms All served with Fried Rice and Seasonal Vegetables DESSERT Tempura Ice Cream PLEASE INFORM OUR STAFF FOR ANY ALLERGIES Please note that a 10% service charge will be added to your bill.



House Special Menu

includes all starters and main courses. £37 per person Starters Assorted chef’s appetisers Shogun Salad Fresh green salad served with Shogun Japanese dressing Soup Grilled Chicken with Yellow Noodle and Seasonal Vegetable Soup Main course All cooked and served with fried rice and seasonal vegetables in front of you at the Teppanyaki tables. Choices: King Prawn Cooked with butter & soya sauce & Chicken Cooked with green onion leeks & Teriyaki & Sirloin Steak Cooked with garlic & button mushroom Choice of Dessert Choose from Melon, Fresh Fruit Salad or Ice Cream (Chocolate, Vanilla, Strawberry or Caramel) PLEASE INFORM OUR STAFF FOR ANY ALLERGIES Please note that a 10% service charge will be added to your bill.



Mother's Day Special 2021